Caramel Popcorn
A familiar play of international flavours resulting in a slightly spicy, sweet, and salty mix.
Recipe Summary Caramel Popcorn
Great caramel popcorn for any holiday or occasion. If you like chewy popcorn, bake less.
Ingredients | Popcorn Sweet Chili1 cup butter2 cups brown sugar½ cup corn syrup1 teaspoon salt½ teaspoon baking soda1 teaspoon vanilla extract5 quarts popped popcornDirectionsPreheat oven to 250 degrees F (95 degrees C). Place popcorn in a very large bowl.In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup and salt. Bring to a boil, stirring constantly. Boil without stirring 4 minutes. Remove from heat and stir in soda and vanilla. Pour in a thin stream over popcorn, stirring to coat.Place in two large shallow baking dishes and bake in preheated oven, stirring every 15 minutes, for 1 hour. Remove from oven and let cool completely before breaking into pieces.Info | Popcorn Sweet Chiliprep: 30 mins cook: 1 hr total: 1 hr 30 mins Servings: 20 Yield: 5 quarts
TAG : Caramel PopcornDesserts, Candy Recipes, Popcorn Candy Recipes,
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